Can you use Blackstone griddle indoors?

by Dana Woods
Updated on

Blackstone griddles are one of the most popular outdoor cooking tools on the market. They are beloved by home chefs and professional cooks alike for their versatility and performance. But can you use a Blackstone griddle indoors? 

The short answer is yes, but there are a few things you need to know before you get started. In this article, you will get to know everything you need to know about using a Blackstone griddle indoors, from ventilation to safety.

Though you can use Blackstone griddle indoor but have you wondered that should you use the Blackstone griddle indoor? Read that line again as there is always a difference between can and should.

So, let me make it simple for you about whether you should use Blackstone griddle indoors? No, you should not use a Blackstone griddle indoors. The Blackstone griddle is designed for outdoor use only. 

The unit is not UL or CSA approved for indoor use, and the fumes from cooking on the griddle can be harmful if used indoors. Additionally, the griddle should not be used on a combustible surface, such as a wooden deck, as this could pose a fire hazard.

Why should you not use griddle indoors?

A griddle is a cooking device that is typically used outdoors. It uses propane gas as a fuel source, which creates carbon monoxide. For this reason, griddles should not be used indoors. 

Carbon monoxide is a colourless, odourless, and tasteless gas that is produced when burning fossil fuels. When inhaled, carbon monoxide prevents the body from delivering oxygen to the cells, which can lead to serious health problems, including death. 

Symptoms of carbon monoxide poisoning include headache, dizziness, nausea, and shortness of breath. If you experience any of these symptoms while using a griddle, you should immediately move to an area with fresh air and call for medical help.

There are several other reasons why you should not use a griddle indoors. Griddles produce a lot of smoke, which can be a nuisance to you and your family and can cause problems with indoor air quality. Griddles can be very messy, and the clean-up can be difficult. They can be dangerous to use indoors because they produce high levels of heat and can be a fire hazard.

What are the other factors that make griddle hazardous if used indoors?

There are a few other factors that make using a griddle indoors hazardous:

First, griddles generate a lot of heat, which can be a fire hazard if there are combustible materials nearby. For this reason, it is always best to use a griddle outdoors, or in a well-ventilated area. If you must use a griddle indoors, make sure to keep it away from any combustible materials, and never leave it unattended while it is turned on.

Second, the grease and food particles that accumulate on a griddle can attract pests, which can be a sanitation issue and makes it unsafe to use indoors. Pests can contaminate food, which can lead to food poisoning. They can also spread diseases, which can be dangerous to humans. In addition, pests can damage the griddle, which can make it unsafe to use.

Third, one of the most important is faulty valves. When griddles are used indoors, the valves that regulate the flow of gas can become faulty, and this can lead to a build-up of dangerous levels of gas. This can be extremely hazardous, and can even lead to explosions.

Finally, There is a potential hazard when using griddles indoors if there is a gas leak through faulty valves. This can create a dangerous situation as the gas can accumulate and create an explosion. It is important to be aware of this potential hazard and to take steps to avoid it. 

One way to do this is to make sure that the griddle is properly vented. This will allow any gas that does leak to escape and not accumulate. Another way to avoid this problem is to use a griddle that has a built-in safety shut-off valve. This valve will automatically shut off the gas flow if there is a leak.

What are the additional tools required to cook on Blackstone griddle?

In order to cook on a Blackstone griddle, you will need a few additional tools. First, you will need a spatula to flipping your food. The spatula is a tool that is used to cook on the Blackstone griddle. It is a flat, wide, and rectangular tool that is used to flipping food over and to scrape the griddle clean. The spatula is made of metal or heat-resistant plastic and has a long handle that is used to keep the user’s hand away from the heat source.

Second, you will need infrared temperature gun. An infrared temperature gun is a useful tool for cooking food evenly on a griddle. By pointing the gun at the surface of the food, you can quickly and easily determine the temperature of the food, which will help you to cook it evenly. 

The infrared temperature gun works by measuring the infrared radiation emitted by the surface of the food. The amount of infrared radiation emitted by a surface is directly proportional to the temperature of the surface. 

Therefore, by measuring the amount of infrared radiation emitted by the surface of the food, the temperature of the food can be determined. The infrared temperature gun is a quick and easy way to measure the temperature of food, and it can be a helpful tool for cooking food evenly. The gun can be used to adjust the heat of the griddle by turning the knob on the gun.

Third, you will also need griddle bottles. When cooking on a Blackstone griddle, you will need two griddle bottles: one for cooking oil, and the other for water. The cooking oil will help to ensure that your food does not stick to the griddle, and the water will help to create steam, which will help to cook your food evenly.

Finally, you will need a grill brush to clean the griddle after cooking. A grill brush is a tool that is required to clean the griddle after cooking with a Blackstone griddle. The grill brush is used to remove any residue that may be left on the griddle after cooking. This residue can be difficult to remove without the proper tools.


After analysing the potential risks of using a Blackstone griddle indoors, we can say that it is overall not safe to do unless proper ventilation is used. However, it is not recommend using it in an enclosed space such as a camper or RV due to the risk of carbon monoxide poisoning. In conclusion, hoping this article has been helpful in answering your question.

Photo of author

About the author

Dana Woods

Hi! I am Dana founder of PBandJamsPHL. I am a foodie at heart who loves to try out different restaurants, cuisines and recipes. I have been working in the food and restaurant industry for over 10 years now and started PBandJamsPHL to provide the best information related to food on the web.

Leave a Comment